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餐飲面試英語問題

  英語面試問題:

  能用英語自我介紹嗎?

  Could you introduce yourself in English?

  2.您是如何培訓(xùn)本部門員工的?

  How do you train the staff of your department?

  3.如果酒店正式錄取您,您上班第一件事是做什么?

  If you areemploy by the hotel , what will you do firstly?

  4.請(qǐng)畫出西餐banquet流程圖。

  Please illustrate the procedure of western restaurant banquet。

  5.您如何理解服務(wù)行業(yè)的“服務(wù)意識(shí)”?

  How do you comprehend the “service consciousness” of servicetrade?

  6.您是如何理解職業(yè)道德的?

  How do you perceive the morality of career?

  7.請(qǐng)舉例您在工作中遇到的幾件困難,而您是如何克服的?

  Could you list some difficulties during your work? And how did you conquer them?

  8.您對(duì)您以前的直屬領(lǐng)導(dǎo)有何看法?

  How do you like your senior leader who led you directly before?

  9.你的期望待遇是什么?

  What kind of treatment do you expect?

  10.請(qǐng)你用英文介紹目前服務(wù)的公司。

  Could you introduce the company which you are serving in English?

  11.如果我酒店雇用你,你覺得可以為部門帶來什么樣的貢獻(xiàn)?

  What could you make a contribution to our hotel if you are employed by our hotel?

  12.你是怎么知道我們招聘酒店前臺(tái)接待這個(gè)職位的呢?

  How do you knowthe message that we have this vacancy?

  13.除了工資,還有什么福利最吸引你?

  Besides thesalary, what welfare attract you mostly?

  14.你參加過什么業(yè)余活動(dòng)?

  What amateur activities have you ever taken part in ?

  餐廳服務(wù)員面試問題:

  1. Say something about the duties of the waiter / waitress

  說一下餐廳服務(wù)員的工作職責(zé)是什么.

  2. What’s your daily job?

  你的日常工作是什么?

  3. Do you think a cordial smile is important when you are serving the guest? Why?

  你認(rèn)為當(dāng)你服務(wù)客人的時(shí)候親切的微笑是很重要的嗎?為什么?

  4. How big is your restaurant? How many dining-seats

  你們的餐廳有多大?有多少張桌子?

  5. Do you know how to set up table?

  知道怎樣擺臺(tái)嗎?

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